Ok, we finally had the chance to try the Honey Bee Cake I made last night. This cake is so good! I made my usual caramel lattes and we had this for breakfast. The cake is very chocolaty, but not too much. The honey flavor is very prominent and interesting. The cake is moist and delicious. I have made cakes from scratch before, and they are always dense and heavy. This one was perfect! Give it a try!
invisible apple cake
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A dozen years ago I shared my mother-in-law’s recipe for apple sharlotka
(which family just calls “apple thing”), a lightly sweetened apple dessert
that’...
1 comment:
Hi thanks for postingg this
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